Inside was every type of bread and baked good you could ever imagine from a crusty Pain Meunier loaf (cracked wheat, whole wheat flour, wheat germ & white flour) that was delicious sliced for sandwiches and later in the week for french toast to Morning Buns (similar to sticky buns with cinnamon and with or without walnuts) that have won the coveted "Best of Boston" award. I don't have enough good things to say about this place. One thing is certain - I will soon find an excuse to return and happily brave the line for the goods here are seriously well worth the wait. I suggest you do the same.
178 Thorndike Street, Brookline, MA (617) 739-0060